Guntur Sannam
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- Origin
- India, Andhra Pradesh
- Scoville Heat Units
- 35 000 - 40 000 SHU
- Flavor
- Earthy
- Color
- Dark red
- Shape
- Long and thin
Description
The Guntur Sannam is a premier Indian chili variety originating from Guntur district in Andhra Pradesh, one of India's largest chili-producing regions. Its long, thin pods are harvested and sun-dried to a deep red, valued for their intense heat, vibrant color, and earthy, pungent flavor used in traditional Andhra cooking. Widely exported globally, it is a key ingredient in Indian spice blends, curry powders, and the fiery cuisine of Andhra Pradesh famous for its bold use of chili.