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La Plantation - Poivre de Kampot Noir

by La Plantation

Brand
La Plantation
Origin
Cambodia
Type
Pepper-forward
Ingredients
Kampot black pepper, tamarind, molasses, cane sugar, water, garlic, onion, paddy herb, sea salt, lime juice, coriander, curry leaves

Description

A ready-to-use black pepper sauce showcasing the legendary Kampot black pepper. Balanced with tamarind tang and molasses sweetness, it draws inspiration from both French pepper sauce traditions and the Cambodian tuk meric. Perfect for steaks, tartare, cheese boards, and salads.

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