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Lazy Scientist - Scotch Fermented Red Chilli

by Lazy Scientist

Brand
Lazy Scientist
Origin
UK
Scoville Heat Units
local_fire_department local_fire_department local_fire_department 35 000 SHU
Type
Fermented
Ingredients
Fermented Red Chilli, Fermented Scotch Bonnet Chilli, White Vinegar, Garlic, Dark Agave Syrup, Paprika, Sea Salt

Description

Versatile fermented hot sauce with Scotch Bonnet. The perfect all-rounder for wraps, mayo, nuggets and wings.

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